Date Toffee Cake

9 ingredients
4 steps

Ingredients

  • 2 pkg. pitted dates
  • 1 c. water
  • 1 c. sugar
  • 2 tsp. lemon juice
  • 1 1/2 c. ground oatmeal
  • 1 1/2 c. bread flour
  • 1/2 tsp. baking soda
  • 1/2 pkg. brown sugar
  • 3/4 c. margarine

Directions

  1. 1
    Cook the dates, water, sugar and lemon juice to a thick paste. Cool.
  2. 2
    Mix the remaining ingredients together.
  3. 3
    Place half of oatmeal crumbs in a 9 x 12-inch pan, top with date mixture.
  4. 4
    Put balance of oatmeal crumbs on top.

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