Date Torte

8 ingredients
4 steps

Ingredients

  • 1 c. warm water
  • 1 Tbsp. butter
  • 2 eggs
  • 1 c. sugar
  • 1 pkg. dates (8 oz.)
  • 1 c. nuts
  • 1 tsp. soda
  • 1 c. flour

Directions

  1. 1
    Put in blender and blend until smooth the warm water, butter, eggs, sugar and dates.
  2. 2
    Add nuts and blend until nuts chop. Combine flour and soda; fold in date mixture.
  3. 3
    Pour into greased 9-inch pan.
  4. 4
    Bake at 300° for 45 to 55 minutes.

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