Dates, Fried With Eggs

6 ingredients
6 steps

Ingredients

  • 1 pound dates, pitted and chopped
  • 1/2 cup unsalted butter
  • 8 large organic eggs, beaten
  • handful fresh chopped parsley
  • coarse sea salt to taste
  • harissa sauce, if desired

Directions

  1. 1
    chop dates and in a medium skillet over medium heat.
  2. 2
    add butter. when sizzling add dates and fry till crispy.
  3. 3
    add in eggs and scramble till soft set.
  4. 4
    spoon out onto a pretty platter.
  5. 5
    sprinkle with fresh chopped parsley and coarse sea salt.
  6. 6
    serve with harissa sauce on the side.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Pitted Prunes

Pitted Prunes

Trader Joe's

C

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Medium Black Pitted Olives

E NOVA 3

Large Black Pitted Olives

E NOVA 3

Sweet cream, unsalted butter

E NOVA 4

Organic pitted dates

C NOVA 1

Organic medjool dates with pits

C NOVA 1

Pitted deglet dates

D

More Recipes to Try

Pizza Casserole

11 ingredients

Baked Water Chestnuts

5 ingredients

Chili Verde

7 ingredients

Green Bean Salad

9 ingredients

Chocolate Sheet Cake

9 ingredients

Better Than Sex Cake

9 ingredients

Red Raspberry Jelly

3 ingredients

Kock Kaese

4 ingredients

Noky

5 ingredients

Broccoli And Rice

7 ingredients

Jodi'S Minnesota Fruit Salad

7 ingredients

Savory Pineapple Cheese Ball

6 ingredients