Dave's Layered Nacho Dip

3 ingredients
5 steps

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 (15 ounce) canhot chili (with or without beans)
  • 2 -3 cups shredded cheese

Directions

  1. 1
    Spread cream cheese in the bottom of an 8 inch glass baking dish.
  2. 2
    Layer entire can of chili over cream cheese.
  3. 3
    Sprinkle shredded cheese over chili.
  4. 4
    Bake at 450 degrees until cheese on top is melted and serve with tortilla chips!
  5. 5
    Refrigerate left-overs.

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