Daynas Chili

Directions

1. 1
   Cook Meat with onion and garlic until brown.
2. 2
   Scrape all into a crock pot, or you can use a big pot on the stove.
3. 3
   Do not drain!
4. 4
   If using pulled beef you need to bake the roast in the oven and drain the juice into the chili, pull using two forks when cool enough to work with.
5. 5
   Using a cooked roast will extend the prep time to at least 1 to 1-1/2 hours.
6. 6
   Add beans and tomatoes and beer.
7. 7
   Sprinkle top with More Spice (cover with light layer) stir in, add 5 drops of the hot sauce (more or less to taste).
8. 8
   Stir and let simmer at least 30 minutes to let flavors blend.
9. 9
   Stir often.
10. 10
    Serve with grated medium sharp cheddar cheese.