Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 1-3/4 cups pumpkin puree; 2 cups whole wheat flour; 1 cup oat flour; 5 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp nutmeg; 1/2 tsp ginger; 1/2 tsp salt; 2 tsp cinnamon; 3 eggs; 1 cup maple syrup; 6 Tb oil (vegetable, canola, or corn); 1 Tb vanilla; 1/4 cup apple juice; 1 cup pecans, coarsely chopped

15 ingredients

1 steps

Ingredients

1-3/4 cups pumpkin puree
2 cups whole wheat flour
1 cup oat flour
5 tsp baking powder
1/2 tsp baking soda
1/2 tsp nutmeg
1/2 tsp ginger
1/2 tsp salt
2 tsp cinnamon
3 eggs
1 cup maple syrup
6 Tb oil (vegetable, canola, or corn)
1 Tb vanilla
1/4 cup apple juice
1 cup pecans, coarsely chopped

Directions

1

{"0":"Mix dry ingredients in a large mixing bowl. In a smaller bowl whisk together the wet ingredients. Then combine the wet into the dry and mix well. Stir in the pecans.","2":"Oil and flour a bread pan. Pour batter into pan. Bake at 350 degrees until a toothpick inserted in center comes out clean."}