Dean'S Chocolate Cake
10 ingredients
8 steps
Ingredients
- 2 1/4 c. brown sugar
- 1/2 c. shortening
- 3 eggs
- 3 sq. chocolate, melted
- 2 1/4 c. flour
- 1/2 tsp. salt
- 2 tsp. baking soda
- 1/2 c. buttermilk or sour milk
- 2 tsp. vanilla
- 1 c. boiling water
Directions
-
1Cream together brown sugar and shortening.
-
2Add eggs one at a time and beat well.
-
3Add melted chocolate.
-
4Sift together dry ingredients and add, alternating with the buttermilk.
-
5Blend well. Add vanilla and boiling water and mix well.
-
6Pour into two prepared 9-inch layer pans.
-
7Bake at 350° for 35 minutes or until done.
-
8Best frosted with 7 minute frosting.
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Brown sugar
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Shortening powder
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Dried egg product whole eggs
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