Deb's Lasagna
9 ingredients
7 steps
Ingredients
- 1 lb lean ground beef or 1 lb ground chicken or 1 lb ground turkey
- 1 lb hot Italian sausage
- 1 (12 ounce) container ricotta cheese
- 1 (16 ounce) jar spaghetti sauce (use your favorite flavor and brand)
- 12 cup wine
- lasagna noodle (I use Italian style - you don't have to pre-cook)
- parmesan cheese
- mozzarella cheese
- cheddar cheese
Directions
-
1Brown ground beef and sausage.
-
2Drain well.
-
3Return to skillet, add spaghetti sauce& wine and heat thoroughly.
-
4Remove from heat and add container of Ricotta cheese, mix well.
-
5Layer a 9X13 casserole dish with noodles, then meat mixture, then cheeses.
-
6Repeat layers.
-
7Bake in 350 oven until bubbly.
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