Debbie Keys Pound Cake
9 ingredients
5 steps
Ingredients
- 2 sticks oleo (soft at room temperature)
- 1/2 c. Crisco
- 3 c. sugar
- 1 tsp. butter and vanilla flavoring
- 6 eggs, room temperature (one at a time)
- 3 c. cake flour
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 c. milk (room temperature)
Directions
-
1Combine the cake flour, salt and baking powder.
-
2Add to first mixture, alternating with the milk.
-
3Pour into a greased and floured angel food cake pan.
-
4Put in a cold oven in center.
-
5Turn oven on and bake at 350° for 1 to 1 1/2 hours.
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