Debbies Ice Box Cookies

Directions

1. 1
   Cream butter and sugars.
2. 2
   Add eggs, vanilla and almond extract.
3. 3
   Mix well.
4. 4
   Sift together dry ingredients.
5. 5
   Add to butter mixture.
6. 6
   Stir in pecans or desired nuts.
7. 7
   Shape dough in log.
8. 8
   Wrap with plastic wrap.
9. 9
   Refrigerate for 4-8 hours.
10. 10
    Slice into half inch slices or less.
11. 11
    Place on ungreased cookie sheet.
12. 12
    Bake 375 degrees for 7 minutes.
13. 13
    Note: dough may be frozen for up to 3 months.
14. 14
    Slice while frozen and bake.