Boiled Dressing

Directions

1. 1
   Combine flour, granulated sugar and salt in top of double boiler.
2. 2
   Break in the 2 eggs and mix thoroughly.
3. 3
   Dilute the vinegar with a little water and stir it in well.
4. 4
   Lastly, add milk. Place over boiling water and cook and stir until thick.
5. 5
   Remove from heat.
6. 6
   Add the butter and stir until melted.
7. 7
   Add mustard and stir until dissolved.
8. 8
   Excellent served hot on hot salmon.