Decadent Cheesecake Cupcakes

7 ingredients
10 steps

Ingredients

  • 1 12 cups crushed chocolate wafer crumbs or 1 12 cups graham cracker crumbs
  • 14 cup sugar
  • 14 cup melted butter
  • 3 (8 ounce) packagessoftened cream cheese
  • 1 (14 ounce) can sweetened condensed milk
  • 2 teaspoons vanilla extract
  • 3 eggs

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Grease, lightly, 24 cupcake paper cups.
  3. 3
    In bowl, combine the crushed crumb, butter, and sugar.
  4. 4
    In large bowl beat cream cheese until light and fluffy.
  5. 5
    Pour in condensed milk and vanilla extract.
  6. 6
    Beat in the eggs, blending batter well.
  7. 7
    Drop approximately 3 tablespoons of mixture into muffin cups.
  8. 8
    Bake 20 minutes or until they spring back with a slight touch.
  9. 9
    Let cool well before serving.
  10. 10
    *To garnish: You can be very creative, adding sliced strawberries/fudge sauce, chocolate chips, etc.

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