Decadent Cheesecake Cupcakes
7 ingredients
10 steps
Ingredients
- 1 12 cups crushed chocolate wafer crumbs or 1 12 cups graham cracker crumbs
- 14 cup sugar
- 14 cup melted butter
- 3 (8 ounce) packagessoftened cream cheese
- 1 (14 ounce) can sweetened condensed milk
- 2 teaspoons vanilla extract
- 3 eggs
Directions
-
1Heat oven to 350F.
-
2Grease, lightly, 24 cupcake paper cups.
-
3In bowl, combine the crushed crumb, butter, and sugar.
-
4In large bowl beat cream cheese until light and fluffy.
-
5Pour in condensed milk and vanilla extract.
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6Beat in the eggs, blending batter well.
-
7Drop approximately 3 tablespoons of mixture into muffin cups.
-
8Bake 20 minutes or until they spring back with a slight touch.
-
9Let cool well before serving.
-
10*To garnish: You can be very creative, adding sliced strawberries/fudge sauce, chocolate chips, etc.
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