Deep Chocolate Cookies

Directions

1. 1
   Melt butter and chips in sauce pan on low.
2. 2
   Add oil and cocoa powder stirring until smooth.
3. 3
   When blended set aside to cool.
4. 4
   In large mixer bowl whip eggs and sugar Until thick and light between 5-10 minutes.
5. 5
   Blend in melted chocolate on low speed.
6. 6
   Add vanilla, salt and baking powder until blended.
7. 7
   Stir in flour.
8. 8
   Refrigerate dough until its firm enough to scoop out about 1 1/2 hours.
9. 9
   Use small cookie scoop place on ungreased cookie sheet about 3inches apart.
10. 10
    Bake at 350 for 15 minutes, let rest about a minute before transferring them to wire rack to cool.