Deep Dish Apple Pie

Directions

1. 1
   Prepare pastry for single crust pie, except roll out into a 13 x 8 1/2-inch rectangle.
2. 2
   Cut slits in pastry.
3. 3
   Combine sugar, flour, cinnamon, allspice and salt.
4. 4
   (For a very juicy pie, use 1/4 cup all-purpose flour.)
5. 5
   Add sugar mixture to apples; toss to coat fruit.
6. 6
   Turn into a 12 x 7 1/2-inch baking dish; flute to the sides but not over the edge.
7. 7
   Brush with milk; sprinkle with sugar.
8. 8
   Cover edge of pie with foil.
9. 9
   Bake in a 375° oven for 25 minutes.
10. 10
    Remove foil; bake for 20 to 25 minutes more.
11. 11
    Serve warm in dishes.
12. 12
    Makes 10 servings.