Deep Dish Apple Pie

7 ingredients
6 steps

Ingredients

  • 6 to 8 apples
  • 1/2 tsp. salt
  • 3 Tbsp. water
  • 1/2 recipe plain pastry
  • 1 c. sugar
  • 1/2 tsp. cinnamon
  • 2 Tbsp. butter

Directions

  1. 1
    Cut apples into thin slices.
  2. 2
    Place in baking dish or a deep pie plate.
  3. 3
    Sprinkle with mixture of sugar, salt and cinnamon. Pour water over filling and dot with butter.
  4. 4
    Roll pastry to 1/8 inch thickness and place over apples.
  5. 5
    Bake in hot oven (450°) for 10 minutes.
  6. 6
    Reduce heat to 350° and bake 40 to 50 minutes, until apples are tender.

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