Deep-Dish Pizza
7 ingredients
8 steps
Ingredients
- 1 lb. loaf frozen bread dough
- 1 lb. ground beef
- 1/4 c. chopped onion
- 1 (16 oz.) can tomatoes
- 1 (6 oz.) can tomato paste
- 1/3 c. grated cheese (Parmesan)
- 2 (6 oz.) pkg. Mozzarella cheese slices
Directions
-
1On lightly floured surface, allow dough to stand at room temperature for 1 hour.
-
2Brown meat and drain.
-
3Add onion, cook until tender.
-
4Stir in tomatoes, paste, Parmesan cheese and your seasonings.
-
5Simmer 15 minutes.
-
6Roll out dough to 15 x 11-inch and press onto bottom and sides of greased 13 x 9-inch pan.
-
7Layer cheese, meat sauce and your choice of pizza toppings, alternately. Bake at 425° for 20 minutes.
-
8Let stand 10 minutes before serving.
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