Deep Dish Pizza Crust

6 ingredients
8 steps

Ingredients

  • 3 to 3 1/2 c. flour
  • 2 tsp. sugar
  • 1 tsp. salt
  • 1 pkg. dry active yeast
  • 3/4 c. lukewarm water
  • 2 Tbsp. oil

Directions

  1. 1
    Dissolve yeast in water; set aside until it bubbles up. Mix flour, salt and sugar in bowl; add yeast and oil.
  2. 2
    Knead 8 to 10 minutes.
  3. 3
    Place
  4. 4
    in greased bowl and let raise to about double size;
  5. 5
    punch
  6. 6
    down and
  7. 7
    let raise again (about 20 minutes).
  8. 8
    Roll out to desired size.

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