Deep-Fried Catfish

4 ingredients
7 steps

Ingredients

  • catfish, whole or cut into pieces
  • fat
  • 2 eggs
  • cornmeal

Directions

  1. 1
    Use the whole fish or pieces of fish.
  2. 2
    Heat fat to 370°.
  3. 3
    Beat eggs lightly.
  4. 4
    Dip the fish into beaten eggs, then roll in cornmeal.
  5. 5
    Fry for 3 to 5 minutes.
  6. 6
    Drain and season.
  7. 7
    Serve with hush puppies.

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