"Deep Fried Dessert Thingys"
14 ingredients
20 steps
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 2 tablespoons baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 egg, beaten
- 1 cup milk
- 2 tablespoons vegetable oil
- 6 slices bread
- 12 cup brown sugar
- 1 teaspoon ground cinnamon
- 2 cups vegetable oil
- 12 cup butter
- 14 cup powdered sugar
Directions
-
1In a large bowl, mix flour, granulated sugar, baking powder and salt.
-
2Make a well in the center of the flour mixture, and pour in milk, vanilla, egg and 2 tablespoons oil.
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3Mix until smooth.
-
4Heat remaining vegetable oil to 400 degrees in a small deep fryer (a quart sized sauce pan will do in a pinch).
-
5Oil is hot enough when it starts to ripple.
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6Be careful not to overheat.
-
7Butter one side of each bread slice.
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8Sprinkle the brown sugar and cinnamon evenly onto the buttered side of the bread slices.
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9Make sandwiches by placing the slices of bread together with the brown sugar on the inside.
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10Cut the sandwiches into quarters.
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11Now is a good time to test the oil by dropping in a very small amount of batter.
-
12Batter should sizzle and brown in about 20 seconds.
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13Oil needs to be hot enough to melt the brown sugar inside the sandwiches but not so hot that it scorches the batter.
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14Dip the sandwiches into the batter mixture.
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15Using deep fryer tongs, carefully place the battered sandwiches into the heated oil.
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16Be cautious when deep frying.
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17Try to avoid burns from splattering hot oil.
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18Remove Sandwiches from the oil when they are golden brown.
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19Set aside to cool for a couple of minutes.
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20Sprinkle with powdered sugar and serve.
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