Deep Fried Pizza

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Add sugar, salt and oil.
3. 3
   Stir in half of flour and mix well, then work in rest of flour.
4. 4
   Roll dough out in four 7-inch rounds, 1/8-inch thick.
5. 5
   Put fried bulk sausage, pizza sauce, mushrooms and cheese on each round.
6. 6
   Fold dough over and press edges real tight.
7. 7
   Deep fry in hot lard for 10 minutes on a side.
8. 8
   You may add different items, whatever you prefer on your pizza.