Deep-Fried Turkey

Directions

1. 1
   Mix salt into the butter and inject into bird at points around the breast, in legs and thighs.
2. 2
   You can get an injector needle at any grocery store or hardware store.
3. 3
   Use all the butter mixture.
4. 4
   Now let bird drain for a few minutes before placing in cooker.
5. 5
   Make sure your oil is 350° at all times throughout the cooking time.
6. 6
   While the bird is draining, rub olive oil all over the bird and mix spices and rub the bird good with these.
7. 7
   Rub and rub until you hurt.
8. 8
   Now, place the turkey on the stand and deep-fry for 45 minutes.