Deep-Fried Turkey

3 ingredients
7 steps

Ingredients

  • 1 (10 lb.) turkey (whole)
  • 3 gal. peanut oil (no substitutes)
  • seasoning of your choice

Directions

  1. 1
    Heat peanut oil in King Turkey Cooker to 350°.
  2. 2
    Season outside of turkey.
  3. 3
    Secure turkey to hangers and submerge into oil.
  4. 4
    Cook 8 minutes per pound.
  5. 5
    This is the best turkey you will ever have.
  6. 6
    Meat is moist and juicy; skin is crispy.
  7. 7
    Delicious.

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