Deep Fried Turkey

8 ingredients
6 steps

Ingredients

  • 10 to 12 lb. turkey
  • 1/2 box salt
  • 2 oz. black pepper
  • 2 oz. crushed red pepper
  • 2 oz. garlic powder
  • 2 oz. chili powder
  • 2 oz. Accent
  • Crisco oil

Directions

  1. 1
    Baste turkey inside and out with Crisco oil.
  2. 2
    Put pepper mixture on turkey inside and out.
  3. 3
    Let sit in refrigerator overnight.
  4. 4
    Cook 4 minutes per pound at approximately 300°.
  5. 5
    You will need approximately 3 gallons of Crisco oil.
  6. 6
    When turkey floats, do not cook turkey much longer.

Products Matching These Ingredients

More Recipes to Try