Deer Burger Steak
5 ingredients
6 steps
Ingredients
- 2 lb. ground meat
- 1 can mushrooms
- 1 pkg. instant mushroom or onion soup mix
- 1 can gravy
- 1/2 c. flour
Directions
-
1Mix meat with dry soup mix.
-
2Shape meat into patties and roll in flour.
-
3Brown in skillet.
-
4Place meat in a baking dish and pour gravy and mushrooms over meat.
-
5Bake 30 minutes at 375° or microwave for 10 to 15 minutes.
-
6Serves approximately 4.
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