Deer Hash

7 ingredients
6 steps

Ingredients

  • 1 lb. ground deer
  • 2 potatoes
  • 1 c. rice (white or wild)
  • 1 bell pepper, cut up
  • 1 onion, cut up
  • 1 can stewed tomatoes
  • 6 to 8 oz. Worcestershire sauce

Directions

  1. 1
    Cook rice and boil potatoes.
  2. 2
    Set aside.
  3. 3
    Brown the meat in a skillet.
  4. 4
    Add potatoes, rice, bell pepper, onion, stewed tomatoes and plenty of Worcestershire sauce.
  5. 5
    Let all fully cook.
  6. 6
    Add salt and black pepper to taste.

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