Deer Steak

5 ingredients
6 steps

Ingredients

  • 2 lb. deer steak (1/4 or 1/2-inch)
  • 2 c. flour
  • 2 onions
  • 3 sticks butter
  • 1/2 c. Old Bay seasoning

Directions

  1. 1
    Mix flour, onions and seasoning.
  2. 2
    Put butter in pan or foil. Sprinkle flour mixture on both sides of meat.
  3. 3
    Use plenty of butter.
  4. 4
    Wrap in foil.
  5. 5
    Bake 4 hours at 350°.
  6. 6
    Turn every 20 minutes or so.

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