Delicate Cupcakes

Name: Delicate Cupcakes
Ingredients: 1/2 cup butter or margarine, softened; 1 cup sugar; 2 eggs; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 2/3 cup milk; 1 teaspoon vanilla extract; Flaked coconut

9 ingredients

3 steps

Ingredients

1/2 cup butter or margarine, softened
1 cup sugar
2 eggs
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2/3 cup milk
1 teaspoon vanilla extract
Flaked coconut

Directions

1

Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition.
2

Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with the flour mixture. Stir in vanilla.
3

Spoon batter into greased and floured muffin pans, filling only two-thirds full. Bake at 375° for 20 minutes or until cupcakes test done. Cool and frost with Vanilla Butter Frosting. Sprinkle flaked coconut over top.