Delicious Cinnamon Popcorn
4 ingredients
7 steps
Ingredients
- 4 quarts popped popcorn (measure 4 quarts after popping)
- 1 cup butter (can reduce to 1/2 cup) or 1 cup margarine (can reduce to 1/2 cup)
- 23 cup sugar
- 3 -4 teaspoons cinnamon
Directions
-
1Place the popped popcorn in a large bowl.
-
2Place the butter with sugar and cinnamon in a microwave-safe bowl, then microwave for 1 minute on HIGH.
-
3Remove and stir then place back and microwave for 1 more minute or until the butter is melted.
-
4Pour over the popcorn and toss well to coat.
-
5Divide the mixture between two 15 x 10-inch baking sheets.
-
6Bake at 300 degrees F for 10 minutes.
-
7Cool then store in an airtight container.
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