Delicious Dahl

Name: Delicious Dahl
Ingredients: 2 cans brown lentils organic; 3 cups stock veggie; 2 cloves garlic; 2 teaspoons curry powder; 1 teaspoon Garam Masala; 1 teaspoon coriander seeds ground; 2 potatoes; 1 large carrot; 1 lemon; 2 shallot stems; 1 can light coconut milk; 3 fresh coriander handfulls

12 ingredients

5 steps

Ingredients

2 cans brown lentils organic
3 cups stock veggie
2 cloves garlic
2 teaspoons curry powder
1 teaspoon Garam Masala
1 teaspoon coriander seeds ground
2 potatoes
1 large carrot
1 lemon
2 shallot stems
1 can light coconut milk
3 fresh coriander handfulls

Directions

1

In a little oil, fry the spices to make fragrant. Stir in the chopped shallot stems, garlic and the root of the coriander.
2

Add the lentils and veggies and coat well with the spice mix.
3

Cover with the veggie stock and let simmer nicely for about half an hour stirring occasionally.
4

Add the coconut milk and lemon juice and let simmer for a further half an hour.
5

When just about ready, add the rest of the coriander and stir through.