Delicious Fried Chicken

Directions

1. 1
   Put the chicken drumettes and the ingredients in a plastic bag, and rub the seasoning into the meat.
2. 2
   Marinate for 1 hour.
3. 3
   Add Step 1 to a bowl to coat with katakuriko.
4. 4
   Lift the bowl and swirl the contents so it's evenly coated.
5. 5
   Shake off the excess katakuriko from the chicken.
6. 6
   In hot oil heated over high, fry the chicken until golden brown.
7. 7
   Done.