Delicious Fudge

Directions

1. 1
   Cook butter, sugar, milk and salt over low heat (never rush this part).
2. 2
   Bring to a rolling boil, stirring constantly.
3. 3
   When mixture boils, keep boiling over low heat for 5 minutes without stirring.
4. 4
   Remove from heat and add chocolate chips and nuts. Stir for a minute, then pour into 8 x 8-inch lined pan.
5. 5
   Cool in fridge for a couple hours until set.
6. 6
   Lift out and cut into squares.