Delicious Lemon Tea Cake

Directions

1. 1
   Put butter and sugar in a bowl and cream together.
2. 2
   Add in the beaten eggs, one at a time.
3. 3
   Add in lemon juice, lemon essence, lemon colour and grated lemon rind.
4. 4
   Mix everything well together.
5. 5
   In another bowl, mix the flour and baking powder.
6. 6
   Add this into the bowl containing the butter-cream mixture.
7. 7
   Mix well.
8. 8
   Pour into a greased cake tin.
9. 9
   Bake in an oven that has been pre-heated to 180C for 45 minutes or until a toothpick inserted in the center comes out clean.
10. 10
    Cut into slices and serve with tea.