Delicious Orange Chicken

12 ingredients
3 steps

Ingredients

  • 6 bone-in chicken breast halves (7 ounces each), skin removed
  • 1 tablespoon butter, melted
  • 1 garlic clove, minced
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 medium onion, thinly sliced
  • 1 medium navel orange, thinly sliced
  • 3 tablespoons brown sugar
  • 2 teaspoons cornstarch
  • 1/2 cup orange juice
  • 3 tablespoons soy sauce

Directions

  1. 1
    Preheat oven to 350°. Place chicken in a 13x9-in. baking dish coated with cooking spray. Combine butter, garlic, basil, salt and pepper; drizzle over chicken. Arrange onion and orange slices on top. Bake, uncovered, 50 minutes.
  2. 2
    In a small saucepan, combine brown sugar, cornstarch, orange juice and soy sauce until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
  3. 3
    Drain chicken; brush with orange juice mixture. Bake 15-20 minutes or until a thermometer reads 170°.

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