Delicious Tomato Pie

9 ingredients
5 steps

Ingredients

  • 1 deep dish pie crust, baked
  • 2 to 3 large firm ripe tomatoes (not overly ripe), sliced 1-inch thick
  • 2 or 3 green onions (use small amount of tops), chopped
  • salt and pepper to taste
  • 1 Tbsp. chives
  • 1/2 tsp. basil
  • 1 c. mayonnaise
  • 1 c. sharp grated cheese
  • 3 slices bacon, fried crispy

Directions

  1. 1
    Fill crust alternately with layers of tomatoes and onions. Sprinkle with salt and pepper.
  2. 2
    Combine mayonnaise and sharp cheese.
  3. 3
    Spread over tomatoes.
  4. 4
    Sprinkle top with crumbled bacon and Parmesan cheese.
  5. 5
    Bake at 350° for 30 minutes.

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