Delightful Greens

5 ingredients
1 steps

Ingredients

  • 6 to 8 bunches turnip mustard or kale greens
  • 1 Tbsp. salt
  • dash of sugar
  • 4 qt. water
  • 2 hamhocks

Directions

  1. 1
    Pick and wash greens until clean. Boil hamhocks in 4 quarts of water. Cook about 30 minutes on low heat. Add salt, dash of sugar and greens. Cook on medium heat until done.

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