Delightful Kielbasa

6 ingredients
8 steps

Ingredients

  • 1 lb kielbasa
  • 16 oz sauerkraut, drained and rinsed
  • 2 medium potatoes, peeled and cubed
  • 2 apples, peeled, cooked and chopped
  • 1/3-1/2 c water
  • salt and pepper to taste

Directions

  1. 1
    Slice the kielbasa into 1/2 inch slices.
  2. 2
    Brown in a skillet over medium heat for 3-4 minutes.
  3. 3
    Stir occasionally.
  4. 4
    Put potatoes in bowl and microwave on high for 5 minutes.
  5. 5
    Add potatoes, sauerkraut, apples, water, salt and pepper to skillet. Mix well. Bring to a boil.
  6. 6
    Lower to medium heat. Cover and simmer for 20 minutes or until apples and potatoes are tender.
  7. 7
    Stir occasionally.
  8. 8
    Add some Hungarian paprika before serving.

Products Matching These Ingredients

More Recipes to Try