Delmonico Deviled Chicken

Name: Delmonico Deviled Chicken
Ingredients: 3 lbs chicken, cut up; salt and pepper; 4 tablespoons butter; 1 teaspoon Dijon mustard; 1 teaspoon red wine vinegar; 1/2 teaspoon paprika; 3/4 cup breadcrumbs

7 ingredients

7 steps

Ingredients

3 lbs chicken, cut up
salt and pepper
4 tablespoons butter
1 teaspoon Dijon mustard
1 teaspoon red wine vinegar
1/2 teaspoon paprika
3/4 cup breadcrumbs

Directions

1

Season chicken liberally with salt and pepper.
2

Broil 6-8 inches from heat for 5-7 minutes per side, until skin is browned.
3

Remove from broiler and reduce oven to 350.
4

In a small bowl, blend butter, mustard, vinegar, paprika and 1/2 teaspoon salt.
5

Place chicken, skin side up in a large baking dish.
6

Brush with seasoned butter. Sprinkle bread crumbs over chicken.
7

Bake 15-20 minutes, until cating is browned and chicken is tender.