Deluxe Bean Casserole

6 ingredients
6 steps

Ingredients

  • 2 pkg. (9 oz.) frozen French-style green beans
  • 1 (16 oz.) can bean sprouts, rinsed and drained
  • 1 (10 3/4 oz.) can condensed cream of mushroom soup
  • 1 Tbsp. soy sauce
  • 1 tsp. salt
  • 1 c. canned French fried onions

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Rinse beans with small amount of running cold water to separate and remove ice crystals; drain.
  3. 3
    Mix all ingredients except onions in ungreased 2-quart casserole.
  4. 4
    Bake uncovered 25 minutes.
  5. 5
    Top with onions.
  6. 6
    Bake 5 minutes longer.

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