Deluxe Cheesecake
16 ingredients
19 steps
Ingredients
- 1 c. flour
- 1/4 c. sugar
- grated rind of 1 lemon
- 1 egg yolk
- 1/2 c. soft butter
- 5 (8 oz.) pkg. cream cheese
- 3/4 c. sugar
- 3 Tbsp. flour
- 1/2 tsp. salt
- grated rind of 1 lemon
- grated rind of 1/2 orange
- 5 eggs
- 2 egg yolks
- 1/4 c. heavy cream
- whipped cream (for garnish)
- strawberry or pineapple glaze (for garnish)
Directions
-
1In small bowl, mix flour and sugar.
-
2Add rest of ingredients; mix well.
-
3Chill.
-
4Roll or pat dough onto bottom and sides of 9-inch springform pan.
-
5Bake at 400° for 8 minutes.
-
6In a large bowl, beat cheese until soft.
-
7Mix sugar, flour and salt; blend into cheese.
-
8Add rinds.
-
9Add eggs and yolks, one at a time, beating well after each.
-
10Blend in cream.
-
11Pour into prepared crust.
-
12Bake at 475° for 15 minutes.
-
13Reduce heat to 225°; bake 1 hour longer or until toothpick comes out clean.
-
14Turn oven off. Leave in oven about 15 minutes.
-
15Remove to cake rack.
-
16Cool away from drafts.
-
17When cool, remove side of pan.
-
18Place on serving plate.
-
19Decorate with whipped cream or strawberry glaze or pineapple glaze.
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