Deluxe Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1 (9-inch) unbaked pie shell
  • 1 c. corn syrup
  • 2 Tbsp. melted margarine
  • 1 c. sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1 c. pecans

Directions

  1. 1
    In small bowl, beat eggs slightly at medium speed.
  2. 2
    Beat in corn syrup, sugar, margarine, vanilla and salt until well blended. Stir in pecans.
  3. 3
    Pour into pie shell.
  4. 4
    Bake 55 to 65 minutes at 350° or until knife inserted halfway between center and edge comes out clean.

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