Deluxe Pecan Pie

10 ingredients
10 steps

Ingredients

  • 1 (9-inch) pie crust
  • 3 eggs
  • 1 c. sugar
  • 1/2 tsp. salt
  • 2 Tbsp. melted butter
  • 1/2 c. dark corn syrup
  • 1/2 c. whipping cream
  • 1 tsp. vanilla
  • 1/4 c. brandy
  • 1 c. pecan halves

Directions

  1. 1
    In
  2. 2
    small
  3. 3
    mixing
  4. 4
    bowl beat eggs, sugar, salt, butter, syrup and
  5. 5
    cream.
  6. 6
    Stir
  7. 7
    in vanilla, brandy and pecans.
  8. 8
    Pour into unbaked
  9. 9
    pie shell.
  10. 10
    Bake at 375° for 40 to 50 minutes or until filling is set.

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