Deluxe Pork Chops
7 ingredients
3 steps
Ingredients
- 6 to 8 pork chops
- 2 to 3 large potatoes, sliced thin
- 3 large onions, sliced thin
- 1 can tomato soup or cream of mushroom soup
- 4 to 5 cooked carrots
- 1 can water
- margarine (as needed)
Directions
-
1Brown pork chops in electric frypan (325°) on both sides. Wash and slice potatoes and place on top of chops.
-
2Slice onion and place on top of potatoes and top with cooked carrot slices. Pour tomato soup or mushroom soup over all.
-
3Add can of water. Turn down temperature of frypan and simmer for 25 to 30 minutes. You complete meal is ready when vegetables can be easily pierced with a fork.
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