Deluxe Pound Cake

9 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 1/3 c. Crisco oil
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour (Swans Down)
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla flavor
  • 1 c. milk

Directions

  1. 1
    Cream together butter, sugar and Crisco oil until light and fluffy.
  2. 2
    Add one egg at a time and flavor.
  3. 3
    Sift cake flour with baking soda and salt.
  4. 4
    Spoon into creamed mixture, adding milk alternately, with about 3 tablespoons saved for last.
  5. 5
    Place in tube baking pan.
  6. 6
    Bake at 325° for 80 minutes.

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