Dessert Pecan Cake

Directions

1. 1
   Beat egg yolks and sugar until they bubble.
2. 2
   Mix baking powder, flour and nuts.
3. 3
   Beat egg whites very stiff.
4. 4
   Mix in nuts.
5. 5
   Fold in egg white and nut mixture into yolks.
6. 6
   Pour into Bundt pan.
7. 7
   Cook in oven at 375° for 15 or 20 minutes.
8. 8
   Cool.
9. 9
   Cover with whipped cream.