Devil Food Cake

Directions

1. 1
   Cream butter with sugar.
2. 2
   Add baking soda to buttermilk.
3. 3
   Add baking soda and buttermilk to creamed butter and sugar.
4. 4
   Then add eggs one at a time.
5. 5
   Next add vanilla and pecans.
6. 6
   Sift in flour.
7. 7
   Melt chocolate to this add milk and brown sugar.
8. 8
   Pour the hot chocolate mixture into cake batter.
9. 9
   Stir Well.
10. 10
    Prepare one 9 X 13 cake pan.
11. 11
    Pour into cake pan.
12. 12
    Bake 30 minutes at 350 degrees.