Deviled Carrots

7 ingredients
1 steps

Ingredients

  • 6 large carrots, quartered lengthwise
  • 1/2 c. butter
  • 2 Tbsp. brown sugar
  • 2 tsp. dry mustard
  • dash of Tabasco sauce
  • 1/2 tsp. salt
  • pepper

Directions

  1. 1
    Saute carrots in butter for 5 minutes. Add remaining ingredients and cook 10 minutes longer or until carrots are tender. Serves 6.

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