Deviled Chicken And Rice
9 ingredients
5 steps
Ingredients
- 1 whole chicken, cut up
- 1/4 c. shortening
- 3 Tbsp. flour
- 1 can consomme soup
- 1/2 can water
- 1 Tbsp. mustard
- 1 Tbsp. catsup
- 1 Tbsp. Worcestershire
- hot cooked rice
Directions
-
1Brown chicken in 1/4 cup shortening.
-
2Take out chicken and add to shortening 3 tablespoons flour, consomme soup and 1/2 can water.
-
3Mix together mustard, catsup and Worcestershire.
-
4Add to soup mixture.
-
5Add chicken and simmer, covered, for 45 minutes. Serve over rice.
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