Lasagna

Name: Lasagna
Ingredients: 1 lb. ground beef; 1 lb. ground pork sausage; 1 clove chopped garlic; 1/2 c. chopped onion; 1/2 chopped celery; 12 oz. can tomato paste; 3 c. water; 2 tsp. salt; 2 tsp. sugar; 1/2 tsp sage; 1 lb. lasagna noodles; 1/2 lb. shredded mozzarella cheese (more is better)

12 ingredients

4 steps

Ingredients

1 lb. ground beef
1 lb. ground pork sausage
1 clove chopped garlic
1/2 c. chopped onion
1/2 chopped celery
12 oz. can tomato paste
3 c. water
2 tsp. salt
2 tsp. sugar
1/2 tsp sage
1 lb. lasagna noodles
1/2 lb. shredded mozzarella cheese (more is better)

Directions

1

Brown meat together.
2

Place in a large kettle (about 4 quart size), than brown garlic, onions, and celery until tender and add to the meat, add tomato paste, water and seasonings.
3

Blend well, cover and simmer 1 hour.
4

Drain off fat when done.