Deviled Chicken Thighs

Directions

1. 1
   Heat the broiler.
2. 2
   Mix garlic, mustard, oil, salt and pepper in a bowl; spread the paste over all sides of the chicken thighs.
3. 3
   Place chicken on a broiler pan, skin side up.
4. 4
   Broil until browned on top, about 8 minutes.
5. 5
   Turn; broil until browned, 7 minutes.
6. 6
   Sprinkle with parsley.