Deviled Corned Beef Buns

8 ingredients
3 steps

Ingredients

  • 1 can corned beef, unchilled
  • 1 c. grated sharp Cheddar cheese
  • 2 Tbsp. minced green pepper
  • 1/4 c. minced onion
  • 2 Tbsp. Worcestershire sauce
  • 1/2 c. chopped green olives
  • 1/2 c. catsup
  • 8 frankfurter buns

Directions

  1. 1
    Flake corned beef; mix with remaining ingredients, except buns.
  2. 2
    Spread in buns, wrap in foil and heat at 350° for 20 minutes.
  3. 3
    Prepare early and bake just before serving if you wish. Makes 8 buns.

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